Adventure Menu® - St. Martin's goose with red cabbage and potato dumplings

Saint Martin thought of future generations when he punished the geese that disrupted the sermon. Since then, we have had geese on the plate on Saint Martin’s Day. And that literally. Now you can take the traditional dish into nature and enjoy it even better than in a restaurant.

Tradition from Podkrkonoší

Honest Saint Martin's goose with dumplings and cabbage is prepared according to a tradition that has been passed down from generation to generation in Podkrkonoší - just like the legacy of Saint Martin.

Boneless goose leg, red cabbage, and potato dumplings

Saint Martin's goose from Podkrkonoší is steam-made and includes traditional red cabbage and potato dumplings. As a bonus, this portion is really big and filling, so you can forget about hunger. This delicacy will smell miles away in nature among the trees.

Forget about powder substitutes

Saint Martin's goose from Podkrkonoší is an honest meal that will delight every food lover. No substitutes, no powder. Just and only honest food that the producer definitely doesn't have to be ashamed of!

Unique drying or sterilization technology

When producing portions of food packed for trips, the Adventure Menu company uses an internally developed unique drying technology that saves about 30% of energy compared to classical lyophilization (freeze-drying). Some dishes of the Adventure Menu brand are sterilized in the same way our grandmothers used, just with the help of more modern technologies. When producing individual portions, Adventure Menu ensures the use of high-quality ingredients and traditional food preparation methods.

Benefits you need to know:

• ready main course
• quick heating in all layers
• no semi-finished products, full-fledged main course
• 100% natural food
• handmade from only the best Czech ingredients
• without preservatives and other chemicals
• can be prepared (heated) without fire or stove
• unique sterilization system
• special packaging keeps the food fresh and tasty for several years